Usen Shiraume Junmai Umeshu Umeyusui

16,00 85,00 

The rich aroma of plums and a sensation as refreshing as spring water. This Umeshu, literally "plum sake", is made by slowly macerating plums for at least 3 years in a 2-year aged Junmai maturé 2 ans.

Haneda Brewery is the smallest of the four breweries in Tsuruoka City (Daisen, Eikohuji, Dewanosetsu and Hamae Hakubai), with a production capacity of about 300 Koku, making it one of the smallest breweries in the prefecture

Usen Shiraume Junmai Umeshu Umeyusui

16,00 85,00 
Weight N/A
Sizes N/A

2022

10,5%

-55

5,9